Few things pair better with the great outdoors than the smell of fresh banana bread baking over a campfire. This recipe is perfect for campers who want a homemade treat without the hassle of a full kitchen. Packed with flavor and simple to prepare, campfire banana bread will quickly become your go-to dessert for outdoor adventures.
Ingredients You’ll Need
Before you pack your gear, gather these essentials:
- 2-3 ripe bananas (the riper, the better!)
- 2 cups of all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup sugar or honey (adjust to taste)
- 1 egg
- ½ cup melted butter or oil
- 1 teaspoon vanilla extract
- ½ cup chopped nuts or chocolate chips (optional but highly recommended!)
Gear You’ll Need
- Mixing bowl
- Fork or whisk
- Aluminum foil
- Cast iron skillet or Dutch oven
- Hot campfire coals
Steps to Make Campfire Banana Bread
1. Prep Your Fire
Build a campfire and let it burn down to hot coals. You’ll need steady, moderate heat for baking. If you’re using a grill grate, set it over the fire now.
2. Mash and Mix
In a mixing bowl, mash the bananas with a fork until smooth. Add the egg, melted butter, sugar, and vanilla extract, mixing well.
In a separate bowl, combine the dry ingredients: flour, baking powder, baking soda, and salt. Slowly stir the dry ingredients into the banana mixture, folding until just combined. Toss in nuts or chocolate chips if desired.
3. Prep Your Baking Dish
Grease a cast iron skillet or line it with parchment paper. Pour the batter into the skillet and cover it with foil to trap heat.
4. Bake Over the Fire
Place the skillet on a grill grate or directly on the coals. Cover the top with additional foil or a cast iron lid to create an oven-like environment. Bake for 25-35 minutes, checking occasionally to avoid burning. The banana bread is ready when a knife inserted in the center comes out clean.
5. Cool and Enjoy
Allow the bread to cool for a few minutes before slicing. Serve warm by the fire with a pat of butter or a drizzle of honey for an extra treat!
Nothing beats the satisfaction of a warm, freshly baked dessert after a day of outdoor fun.
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